How We Met
It started over a bottle of Brunello di Montalcino at a wine dinner in San Francisco. Matteo had just returned from designing a winery in Napa. Isabelle had grown up among the vines of Provence. They argued, warmly, about which region made the better wine.
Two years and a dozen vineyard visits later, they've agreed the answer doesn't matter as much as who you share the glass with.